9 December, 2018 Rump Roast Posted on : December 9, 2018 by : frederick.jaehnig Print Pin Rump Roast Course Main Course Cuisine American IngredientsRump RoastSaltGround Pepper InstructionsLiberally season with Salt and PepperBake at 500 degrees - 5 minutes per lbThen turn off oven & leave door closed for 2 hours Created by frederick.jaehnig on December 9, 2018 Category: Dinner IngredientsThis recipe has no ingredients InstructionsThis recipe has no instructions Leave a Reply Cancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment * Name * Email * Website
